Located on the right bank of the road, just across the cité internationale, the restaurant welcomes you to its terrace under the plane-trees and its winter garden.

In a setting marked with the atmosphere of bygone days, dedicated to the typical boules lyonnaises and Fanny,
the cheer ful and easy going staff of La terrasse saint Clair offers you, everyday,
a cuisine, both traditional and gourmet, based on the season’s market produces.

> Consult our Menu du Jour

- Lyonnais bistrot
- Guinguette(open air café)
- Boules lyonnaises atmosphere
- Shaded terrace, verandah and indoor restaurant
- Across the river Rhone, cite internationale and sale 3000
- Business hours Tuesday to Saturday 12h00 / 14h00 and 19h30 / 21h45
(close Sunday and Monday)
- Menu 24 €
- Children's menu 11,50 €
- A selection of 5 starters, 5 main courses, 5 desserts
- The menu changes every weeks
- Sits 80
- Boules lyonnaises can be lent on request
- Toques blanches lyonnaises
- Bib Gourmand 2010
- Closed 2 weeks in August and 3 weeks in winter at Christmas